From traditional plates, with hand carved proteins and sides, to tacos bars, to custom built sandwiches, Little Juniper works with each client to craft a menu that best suits their tastes and needs.  Our wood fired oven and high-quality ingredients allows us versatility, to make every menu and event unique.  And best of all, our food is cooked onsite.

Below is just a sample of what we can do.

STARTERS

Loaded Flatbreads: wood fired, choice of toppings

Roasted Veggie Platter: wood roasted seasonal veggies, seasonal dips

Hummus with Crudité and Pita

Spanakopita Dip with Pita

Meatballs: pork and beef, served with marinara

Charcuterie: mix of cured meat, cheese, pickles, crackers

Mini Potato Latkes: served with horseradish cream

Quesadillas: Stuffed with cheese and roasted veggies, served with salsa

Salmon Cakes: pan fried, served with red pepper remoulade

Wontons: pork and veggie, served with duck sauce

Seasonal Bruschetta: trust us

Shrimp Skewers: tossed in garlic, parsley and lemon

Baked Clams: served in the shell, with garlic, breadcrumb and herbs

Arancini: served with smoked tomato sauce

Deviled Eggs: topped with bacon and chives

Roasted mushrooms: stuffed with house sausage

Chips and Salsa: House made chips, red or green salsa

 

SALADS

House: mixed greens, shaved carrots, pickled red onions, sunflowers seeds, Little Juniper vinaigrette

Caesar: romaine, shaved parm, croutons, house dressing

Green Goddess: mixed greens, shaved radishes, avocado, pepitas, house goddess

Beet and Feta: roasted beets, feta, olive oil, lemon, chives

Southwestern: romaine, black beans, roasted corn, cotija, tortilla strips, jalapeno ranch

Chopped: romaine, provolone, salami, garbanzo beans, pepperoncini, croutons, Pep’s Italian dressing

Citrus: mixed greens, walnuts, goat cheese, fennel, citrus vinaigrette

Mediterranean: arugula, orzo, feta, kalamata olives, lemon caper vinaigrette

Steakhouse: romaine, bacon, cherry tomatoes, croutons, house blue cheese dressing  

WOOD ROASTED PROTEINS

Tri-tip

Sirloin Roast

Beef Tenderloin*

Skirt Steak

Pork Shoulder

Stuffed Pork Loin

Sausage

Chicken (whole, breast, thigh, or legs)

Leg of Lamb*

Cedar Plank Salmon*

Alaskan Cod

Shrimp

Marinated Tofu

SIDES

Charro Beans

Black Beans

Twice Baked Potatoes

Roasted Fingerling Potatoes

Shoestring French fries

Tater Tots

Mashed Potato Casserole

Baked Green Chile Mac and Cheese

Red or Green Rice

Roasted Broccoli

Garlic Green Beans

Grilled Asparagus

Braised Collard Greens

Cauliflower Gratin

Charred Broccolini*

Roasted Brussel Sprouts

Cabbage Slaw

House Pickles

Escabeche

Garlic Bread

 

SAUCES

Romesco

Chimichurri

Roasted Jalapeno Ranch

Salsa Verde

Ranchero

Carrot Habanero

Horseradish Cream

Basil and Arugula Pesto

Mint Pistou

Texas Barbeque

Alabama Barbeque

Halal Cart White

Tzatziki

Thai Peanut

Chili-Garlic Crunch

PACKAGES

#1: choice of 3 starters, 1 salad, 2 proteins, 2 sides, 3 sauces and bread

#2: choice of 2 starters, 1 salad, 2 proteins, 1 side and 2 sauces

#3: choice of 1 salad, 1 protein, 1 side and 1 sauce

#4: taco bar supreme: choice of 3 proteins, 2 sides, 1 salad, all the fixings

#5: taco bar: choice of 2 proteins, 2 sides, most of the fixings

#6: sandwich time: 2 varieties of made to order sandwiches, 1 side, 1 salad

All packages include staffing and serving ware.